Daily Features for Week of 11/30

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BLACKENED AHI TUNA

Baby spinach, tomato, green beans, roasted peppers, egg, mustard vinaigrette

MARYLAND CRAB PIZZA

Brushed garlic, béchamel, baby spinach, roasted pepper, crab, mozzarella, Old Bay

GRILLED SALMON

Fresh sautéed green beans and cherry tomato, lemon risotto

PASTITSIO

Greek casserole, with ground seasoned beef, buccatini pasta, béchamel